COOK-TOK Original Tteokbokki@Home Kit





Spicy Whole Black Pepper

​​Get rid of your stress with the kick of 
Korea’s signature deliciously 
​spicy whole black pepper tteokbokki.


 
​​* Package Size: 570 g
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* Shelf Life: 18 months 
 
* Product Type: Frozen Product
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Product Features​

​​1. No fuss, super easy 6-minute cook time skipping the hassle of ingredient preparation.
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2. Includes fish cakes(Eomuk) that go great with tteokbokki.
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3. The flavorful signature blend of Cook-Tok tteokbokki sauce with a super delicious, umami-rich, spicy whole black pepper flavor for the highly addictive soupy tteokbokki. 
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4. Long, thin wheat flour cakes with a chewy texture that easily integrates with sauce.
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Ingredients​

​​① Wheat Flour Cake 320g:Wheat Flour, Salt 

② Fried Fish Cake 90g: Surimi [Cutlass fish, Threadfin bream, D-Sorbitol, Sugar, Tribasic Sodium Phosphate] Wheat starch, Salt, Soybean Oil, Sugar, Isolated soy Protein, Carrot, Green Onion, Monosodium Glutamate, Sodium lactate, Glucose

③ Sauce 150g: Water, Sugar, Red Chili powder1, Salt, Soy sauce [Water, Defatted soybean, Salt, Wheat Flour, High Fructose Corn Syrup, Yeast Extract, Enzymatically Modified Stevia Glucosyl Stevia, Glycyrrhiza Extract, Ethanol, Ethyl p-Hydroxybenzoate], Monosodium L-Glutamate, Black pepper Mushroom seasoning [Salt, Anhydrous crystalline glucose, Monosodium L-Glutamate, Corn Starch, Mix Seasoning Powder, Shiitake Powder, Amino acid, Seasoning Base(oyster), Palm oil, Kelp Extract, Onion Concentrate, Garlic Extract, Shiitake Extract, Onion paste],Red chili powder2, White pepper, Curry powder [Turmeric Powder, Coriander Powder, Fenugreek Powder, Cumin Powder, Fennel Powder, Red Pepper Powder, Cinnamon Powder, Black Pepper Powder, Ginger Powder, Clove Powder, Cardamon Powder, Nutmeg Powder, Bay Powder], Disodium5'-inosinate, Disodium 5'-gulylate,  Licorice powder.

Allergy Info. (FDA REGAULATIONS ONLY)

​​Contains fish, wheat, and soybeans.