Product Features
1. Short, thick wheat flour cakes with a soft texture that are easily stir- fried with seasonings.
2. Great for Korean authentic tteokbokki or desserts after pan frying with your favorite oils.
COOK-TOK Wheat Flour Cakes
Wheat Flour Cakes
Short, thick cylindered- shaped
Enjoy authentic Korean wheat flour cakes
in tteokbokki or in traditional desserts
* Package Size: 500 g / 1 kg
* Shelf Life: 18 months
* Product Type: Frozen Products
Ingredients
Contains Wheat flour, Salt, Soybean oil.
Allergy Info. (FDA REGAULATIONS ONLY)
Contains Wheat and Soybeans.